Key Strengths:
Huge growth potential
Rich operating history
Highly adaptable business model
Welcome to LeWrap – A Franchise You Can Be Proud Of!
At LeWrap, we’re not just about serving food – we’re about crafting an experience. Our franchise model is designed with simplicity and freshness at its core, appealing to everyone who appreciates quality and authenticity in their meals and their lives.
The Wrap on LeWrap:
Founded in Sydney in 2005 by Kaan Celik, LeWrap still continues to define the quick-service takeaway industry with its fresh, healthy, and flavourful options. Inspired by flavours from around the globe, our menu incorporates locally sourced ingredients to deliver a unique culinary experience.
It’s not just takeout – it’s a clean, fresh take on food. Made-to-order in our open kitchens by expertly trained LeWrappers, each meal is prepared with precision, flair and flavour.
Why you should become a LeWrap Franchisee – Wrap Up Your Success!
Joining LeWrap means embracing a proven business model backed by our commitment to your success. Through our comprehensive training program, we’ll equip you with the knowledge and tools needed to thrive. From operational manuals to marketing strategies, we’re here to support you every step of the way.
Need a Location? We’ve Got You Covered!
Finding the perfect location is crucial, and we’re here to help. Whether you’re exploring new opportunities or have a specific site in mind, our experienced team will assist you in securing the ideal spot for your franchise.
We are secureing New Sites in NSW & QLD at present with plans to expand into thriving suburbs that appreaciate good food that is also Halal.
Ongoing Support – Success Wrapped Up!
From initial setup to ongoing operations, we’re dedicated to providing continuous support. Whether it’s implementing new procedures or refining your offerings, we’ll be there to ensure your success.
Franchise Model:
Emphasis on Freshness: Our commitment to freshness is unwavering. From sizzling meats cooked right in front of our customers to sourcing the finest local ingredients, every element of our menu is crafted to tantalise taste buds and leave a lasting impression.
Simple System: Efficiency is key. Our franchise system is streamlined to minimise prep work, making it an ideal fit for diverse locations including food courts, strip fronts, shop fronts, or kiosks.
Diverse Store Options: Whether you’re envisioning a compact kiosk or a spacious shop front, we offer a range of store options to match your preferences and budget.
Franchise costs: Start at $50,000 + Training + Bank Guarantee + Fit Out/Equipment & Opening Stock.
Join us at LeWrap and be a part of something extraordinary. Fill out the form below to kickstart your journey to success!
Franchise: Royalties – 6% plus GST on sales paid weekly to RSG. Marketing – 3% plus GST on sales paid weekly to RSG.
Expansion: Expansion into more suburbs in NSW & QLD is our first priority.
Years Established: 2005
Employees: 20-50
Trading Hours: 7 Days
Support Training: For 2 people for 4 weeks plus an Area Manager being with you, in your store for 2 weeks after takeover, to observe how you perform.
Reason For Selling: Expanding Franchise into New Suburbs
Lease Terms: To be Negotiated
